Pale straw color with aroma of pear, melon, strawberry, and vanilla. Tropical flavors on the palate, well balanced between acidity and sweetness, smooth with a clean crisp finish. 55% Vidal Blanc, 30% Seyval Blanc, 8% . Albariño,7% Petit Manseng. 1.5% residual sugar.
100% Estate fruit. Crisp and bright with aroma of fresh cut grass and citrus. Balanced acidity, slight minerality with a crisp finish.
Aroma of tea rose and wildflowers. Tropical fruit on the palate. Smooth mouthfeel and a fresh finish. 100% Estate fruit chilled overnight then pressed the next day. Fermented and aged in stainless steel tanks. Cold stabilized prior to bottling.
100% Rkatsitelli. Apricot and vanilla on the nose. Fresh tropical flavors, creamy and a bit spicy on the palate with a clean refreshing finish. De-stemmed and pressed into stainless steel tank. Yeast was chosen to highlight the tropical flavor of the grape. No malolactic fermentation.
Light golden color with perfumed aromas of fruit and flowers. Tropical notes on the palate. Crisp and clean with a bright finish.