We are Virginia's favorite winery!
Peanuts Petit Cuvee
Crimson color with aroma of cranberry and pomegranate. Fruity and creamy on the palate, smooth with warm culinary spices on the finish. 30% Vidal Blanc, 27% Chambourcin, 18% PV, 18% Cab Sauv, 7% Merlot. 3% residual sugar
Rosé
A beautiful and satisfying "saigner" method wine. A bled blend of our Petit Verdot, Cabernet Sauvignon, Cabernet Franc, and Merlot grapes. Unfiltered and unfined, served best for the most delicate of of flavors unchilled.
Earned Awards
Bronze
Our Vintner
Jeremy Ligon
Vintner
Jeremy is a Virginia native who is devoted to producing world class Virginia wines. After receiving a Bachelor of Science degree in Enology at California State University at Fresno, Jeremy returned to Virginia to focus on building a strong reputation for Virginia wines. Jeremy has received numerous Best in Class, Double Golds, Golds and Silver awards for wines produced. In 2014 Jeremy was named the #1 up and coming winemaker in Virginia to keep your eye on by Scoutology.com. Jeremy comes to BOW after stints at Creek’s Edge Winery, Hunting Creek, Philip Carter, and Thistle Meadow in North Carolina.