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Winemaker Dinner – Summer Series


Winemaker Dinner – Summer Series

Since Barrel Oak first vine was planted on our Delaplane farmstead in 2006, we have remained committed to providing our guests with premium examples of fine Virginia winemaking. The 30-acre vineyard is home to a selection of traditional vinifera and American and French hybrids.
Join us for a gourmet wine pairing dinner by Chef Pete Smith – combining two of life’s finest delicacies harmoniously paired with one another for a truly unique and singular dining experience.
First Course
Heirloom Tomato, Burrata, Basil, Red Onion, Balsamic  
2021 Barrel Oak Rose, Delaplane, Virginia
Second Course
Seared Ahi, Pickle Cucumber, Ginger, Cilantro, Pineapple Relish
2021Vidal Blanc, Delaplane, Virginia
Third Course
Pistachio Crusted Lamb Loin, Baby Fennel, Confit Parsnip Puree 
2019 Meritage, Delaplane, Virginia
Fourth Course
White Chocolate Cheesecake, Wild Berry Salad and Mint 
2020 Goldie, Delaplane, Virginia


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